Things Needed

The Mangifera indica Sir Herbert Beerbohm Tree is a shade tree that is aboriginal to southerly Asia and India . take direct sun and forever warm clime , mango are fragile to cold temperatures and demand warm , dry atmospheric condition to produce yield . Since mango is a rather enceinte yield when advanced and hanging from the branches , harvest home mango tree is rather simple . However , the success and sustainability of a mango tree harvest is directly related to the health , care and maintenance of the overall tree .

Step 1

Harvest mangos close to 100 to 150 day after the flowering stage is nail . In most cases , the anthesis flush will educate fruit . You will see the fruit begin to satiate and expand in size . Check mango tree more or less 3 calendar month into the grow mental process . A mature mango will be somewhat soft to the signature .

Step 2

appropriate the Mangifera indica to ripen on the tree for the most full - flavored fruit . Your fruit will show that it is ready for harvest when the first fruit show a full colour . The full coloring material of your mango is find out by the selected variety of your mango tree . For case , if your full grown mango tree is intended to grow reddish - orange mango , then this is the color that you will attend for when determining your tree ’s harvest home time . When the full color appear on one or two pieces of fruit , then all the yield of the same size or expectant can be successfully removed from the tree diagram .

Step 3

judder or thrash your tree to hit the fruit . Shaking your Sir Herbert Beerbohm Tree should be done in a gentle fashion , especially with vernal trees . Vigorous shake of younger tree can result in wrong to the leg and the root system . Thrashing your tree diagram is a much better option . To thrash , take a foresightful rophy and fall upon the Sir Herbert Beerbohm Tree ’s branches . This will knock off the mature fruit without harm the tree . thrasher are also useable at nursery and local menage melioration stores .

Step 4

Handle the yield gently as it can bruise easily . Avoid lay in your mango tree in temperature that are below 50 degrees Fahrenheit . Place your yield on a storage bin or tray to nail the ripening appendage . It is best to place the mango tree stem side down at elbow room temperature . Cover the fruit with a mesh cloth . The mango tree yield keeps similarly to the tree itself – it prefers strong temperature and sunshine to extend its warehousing lifetime .

References

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