We ’ll give you the fact about this TikTok drift , then share our top tips for making any cheese a melty masterpiece .

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Although we work with a talented team of culinary , home intention , cleaning , and garden pros , we ’ll gladly give societal media its due . TikTok has bring in us to some legitdinner recipes , creativeorganization hacks , chichome esthetics , and more . And we ’ll always be thankful that it pass to the Renascence of one of our go - to refrigerator staples and one of the world ’s most versatile nutrient : cottage cheeseflower .

pile of shredded cheese

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Still , there ’s plenty of questionable advice and ideas whirl around . ( Sorry , we will never be on board with the idea of reverse your kitchen table into abig “ plate ” for spaghetti and sauce . ) One late food trend that folks seem on the fence about : # cheesewash .

We extend down a coney hole — or should we say mouse hole?—to attempt to track down the descent of this idea that has proofreader ask us , “ should you wash sliced cheese before melting ? ”

Sarah Brekke , M.S.,Better Homes & GardensTest Kitchen culinary specializer .

How the Cheese Wash Trend Started

This scheme appears to have skyrocket in popularity after TikTok creators @janelleandkateshared the “ summit ” on their page inFebruary 2024 .

“ Have you heard of washing sliced tall mallow ? This is the best kitchen hack ever ; saves you metre from having to shred your own cheese , ” Janelle ’s momma says in the video .

She spread and pours a travelling bag of pre - shredded tall mallow into a colander , sets the cullender on top of a large trough , then rain buckets a pitcher of water over the   tear up cheese . Janelle ’s mom plump on to explicate that she ’s trying to rinse off the pre - caking agents that manufacturer add to rip up cheese to keep it from wedge together . Then , using blank hands , she tosses the washed cheese to seek to dry off the cheese . The bowl is then filled with cloudy pee ; a factor that makes Janelle call out , “ oh wow ! ”

“ This is why you have to wash your cheeseflower , ” her mom says , proudly holding up the trough of cloudy water to the camera .

In the following week , we sawskeptical stitchesandstories published online by food trade name swan that cheese washing was deserving doing — and even explaining how to moisten pre - shredded high mallow in a colander , just like Janelle ’s mom does in the picture .

To ensure you have the facts behind this fromage - related fight , we tappedSarah Brekke , M.S.,Better Homes & GardensTest Kitchen culinary specialist .

How is Pre-Shredded Cheese Different From Block Cheese?

When the finish is ooey - gooey melted cheese , our Test Kitchen urge using acheese graterto shred blocks of cheeseflower rather than purchase that Parmesan , cheddar , or your favorite cheese blending pre - shredded . This is because sure ingredients are bestow by the manufacturers to extend the shelf life and keep the shred ramify .

“ Anti - caking agents , such ascelluloseand solid food starches , are added to shred cheeseflower to forestall clumping , ” Brekke excuse . “ chopped tall mallow may also havenatamycin , an anti - mold agentive role , on the ingredient list . ”

Although all of these additive are totallysafe to eat , anti - caking agents are so effective at keep shreds disjoined , they run to affect their power to fade together into a creamy mass as well as freshly - tear up block cheese might .

Should You Wash Shredded Cheese Before Melting?

irrespective of whether you ’re seek a smoother thawing or are simply hoping to point clear of ware those tot ingredient , you might be powerfully considering washing cheeseflower now . Not so tight , Brekke say .

“ I would n’t go as far as recommending that people wash sliced Malva sylvestris , ” she allow in . “ My top mesmerism would always be to buy a block of tall mallow and shred it at dwelling if you’re able to . Freshly - shredded tall mallow will meld better than the shreds from the cup of tea and the tall mallow wo n’t be waterlogged from the rinsing . ”

Still , there are a few occasion in which cheese washing might be worth consider . These include :

If you do choose to wash shredded cheeseflower , spread out the pocketbook , position the desired amount of cheese for your recipe into a colander , then softly rinse under cool running water supply , Brekke recommends . Thoroughly shake the cullender to dry off as much excess water as possible before using .

“ Because the cheese is damp after wash , it ’s better to practice it in recipes that leave in the cheese melting . The moist shreds tend to clump a bit , and would n’t be as visually appealing sprinkled over a dainty salad , ” Brekke append . Time is of the essence now : “ Because the high mallow has extra moisture on it , it needs to be take in straightaway to prevent cast growth and unwanted grain change . ”

Cheesy casserolesand cheese sauces tend to propose more wiggle room if you ’d wish to give this a scene . Definitely head clear of this cheese washables method if you ’re arrive at thing likepizzaand aubergine or chicken Parmesan , or any other dishes that sport shredded cheese stack on top of a drier carb substructure . The increased wet can lead to sogginess .

trial Kitchen Tip : If this is something you want to try , we notify seeking out thicker - cut cheese shreds when potential . This manner , less surface area is peril , and therefore , less water stay on the tall mallow after rinsing and shaking dry .

How to Make Any Cheese Melt Better

For your creamy and bestmac and tall mallow , silkiestAlfredo sauce , and more , we advance eat into a block of cheese into shreds yourself . Grating tall mallow at home should n’t take much longer than washing it would . Plus , you might keep a few cents by opt for a block and shredding it yourself .