sum-up
Scallions , also know asgreen onions , are a various and flavoursome addition to any garden . Whether you ’re a seasoned nurseryman or a beginner , transplant scallionsis a rewarding experience that can provide you with a continuous supply of fresh , homegrown herbs . In thiscomprehensive guide , we ’ll walk you through every step of the leek transplanting process , ensuring a successful and bountiful harvesting .
Choosing the Right Scallions
The first dance step intransplanting scallionsis select the right variety . depend for scallions that are well - suit to your climate andgrowing stipulation . Some popular varieties include :
Preparing the Soil
Beforetransplanting spring onion , it ’s essential to prepare your soil . scallion opt well - drain , rich soilwith a pH between 6.0 and 7.0 . If your soil is too acidic , amend it with lime . If it ’s too alkaline , add sulfurto crushed the pH.
Hardening Off the Scallions
Before transplant scallion outdoors , it ’s important to indurate them off . Thisprocess demand gradually exposingthem tooutdoor conditionsover a menstruation of several days . Start by place the scallions in a shaded area for a few 60 minutes each day . Gradually increase the amount of time they pass outside until they can hold out full sun .
Transplanting the Scallions
Once the scallions are hardened off , it ’s time to transplant them . Choose asunny locationwith well - drained grease . poke gob that are mystifying enough to oblige theentire root systemof the scallions . blank the scallions 4 - 6 inches apart . lightly remove the scallions from their container and loosen anytangled roots . send the scallion in the holes and backfill with dirt , tauten it mildly around the base of the plants . Water the scallions thoroughly after transplantation .
Watering and Fertilizing
spring onion want regular watering , especially during hot , dry weather . piddle the plants deep whenever the top inch of ground feels dry to the touch . feed the green onion every 4 - 6 weeks with a balanced plant food .
Harvesting Scallions
Scallions can be glean as shortly as they reach the desired size of it . To glean , simply pullthe scallions from the soil . You canharvest individual scallionsor theentire bunch . scallion can be stored in the refrigerator for up to 2 workweek .
Troubleshooting
Summary: Reap the Rewards of Homegrown Scallions
Transplanting scallions is a simple and rewarding procedure that can provide you with a uninterrupted supply of impertinent , homegrown herbs . By following the steps outline in this guide , you may see asuccessful transplantand revel the flavorful addition of scallions to your culinary creations .